Organic Mango Butter
Similar in properties to that of cocoa butter and shea butter, our certified Organic Mango Butter offers a soft, semi-solid, creamy texture. It possesses a very mild aroma that will not compete with the aroma or fragrance of your finished product.
To produce the butter, mango kernels are collected, de-shelled and expeller pressed at under 50�C. The butter is then deodorized by steam and filtered to produce a luscious, creamy white butter with mild aroma. It is perfectly suited for the finest beauty, cosmetic and personal care applications.
Uses:
Our Organic Mango Butter is an especially creamy and velvety mango butter that absorbs well and leaves the skin looking and feeling hydrated. When used in moisturizers or alone, Mango Butter helps reduce the appearance of wrinkles and is ideal for moisturizing, soothing and protecting parched, dry, or damaged skin, lips and hair. In hair care applications it promotes healthy hair by nourishing the hair shaft and conditioning dry or distressed hair. Our Mango Butter is a highly versatile and nourishing lipid that can be used in numerous applications, but it is especially well suited for inclusion in whipped body butters and other moisturizing applications.
Organic Mango Butter Properties:
- Highly Moisturizing
- Natural Emollient
- Quick Absorption
- Spreads Easily on Skin
- Soft, Semi-Solid Consistency
- Creamy Texture
- Non-Greasy
- Very Mild Aroma
Mango Butter is Perfectly Suited for the Following Personal Care Applications:
- Skin Care
- Hair Care
- Nail Care
- Lip Care
- Cosmetics
- Baby Care
- Massage
- Soap
- Aromatherapy
|
|
INCI Nomenclature:
Mangifera Indica (Mango) Seed Butter
Shelf Life:
2 Years
Extraction Method:
Expeller Pressed
Verified Maximum Extraction Temperature:
122° F / 50° C
Processing Method:
Steam Deodorized and Filtered
Documents:
|